Picrocrocin

Catalogue No.： BP1097

CAS NO.: 138-55-6

Purity: 98%

Brand: 普瑞法

Botanical Source:

Picrocrocin is a beta-D-glucoside of beta-cyclocitral; the precursor of safranal. It is the compound most responsible for the bitter taste of saffron. It is functionally related to a beta-cyclocitral.

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Catalog No	Package	Original Price	Price
BP1097-20mg	20mg	Sign in	Sign in
BP1097-100mg	100mg	Sign in	Sign in
BP1097-1000mg	1000mg	Sign in	Sign in

Contacts：400-829-7929，028-82633860，82633397，82633165

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Related diseases

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Related targets

Alzheimer's Disease BACE1 BCL2 STAT3 MAOA RELA CASP9 ACHE MMP9 PTGS2 SLC6A4 CASP3 NRF2 BDNF BAX NFKBIA

Colorectal Cancer BCL2 STAT3 RELA CASP9 MMP9 PTGS2 CASP3 TGFB1 CCND1 VEGFA BAX NFKBIA

Depression MAOA RELA ACHE PTGS2 SLC6A4 BDNF

Diabetic nephropathy BCL2 RELA ACHE MMP9 PTGS2 CASP3 NRF2 TGFB1 VEGFA BAX NFKBIA

Hepatocellular Carcinoma BCL2 STAT3 RELA CASP9 MMP9 PTGS2 CASP3 NRF2 TGFB1 CCND1 VEGFA BAX NFKBIA

Product description Related Products Prediction Parameters Reference Literature

Synonym name: Safranbitter; Saffronbitter
Catalogue No.: BP1097
Cas No.: 138-55-6
Formula: C₁₆H₂₆O₇
Mol Weight: 330.377
Botanical Source: saffron (stamens of Crocus sativus)

Purity: 95%~99%
Analysis Method: HPLC-DAD or/and HPLC-ELSD
Identification Method: Mass, NMR
Packing: Brown vial or HDPE plastic bottle
Can be supplied from milligrams to grams.

For Reference Standard and R&D, Not for Human Use Directly.
Inquire for bulk scale.